If you’re a grapefruit lover, we have a recipe for you: tangy grapefruit (in season this month!) meets salty-sweet pistachios and creamy goat cheese in this beautiful side dish.
This fresh, upbeat take on a chicken Caesar salad skips the egg and uses less oil for a lighter version of the traditional anchovy dressing. Leftover rotisserie chicken adds fast protein, sans cooking. This salad uses kale chips instead of croutons for a no-cook, low-carb alternative to croutons; try carrot, sweet potato, or beet chips, or even crunchy dried apples, as other options.