Non-GMO

Lisa Curtis is an innovator who creates products that contribute to personal and societal well-being on multiple levels.

What you teach your children today about GMO foods and organics can greatly affect the world of tomorrow.

Gluten- and GMO-free food guide for baking.

GMOs are a hotly debated topic, and concern about their safety has prompted many food manufacturers to use non-GMO ingredients. Some foods or ingredients are labelled as "non-GMO" or certified by the Non-GMO Project (nongmoproject.org). However, there are other ways to tell if a food is likely (or not) to contain GMOs. Do you know how? Take our quiz to find out.

Tips and tricks for avoiding genetically modified ingredients when dining out.

Want to avoid laboratory-created, genetically modified organisms? October is Non-GMO Month-the ideal time to learn how to remove GMOs from your diet.

9 Important Reasons to Eat Organic Foods: A Buyer's Guide to Organic and Non-GMO Foods.

A step-by-step guide to cutting GMOs from your diet-the healthy way.

October is Non-GMO Month, a perfect time to interview our Food Matters columnist Melissa Diane Smith, author of the new book Going Against GMOs: The Fast-Growing Movement to Avoid Unnatural Genetically Modified "Foods" to Take Back Our Food and Health Q&A with author Melissa Diane Smith.

Both are good ways to avoid GMOs, yet they have definable distinctions. Do You Know the Difference?

Growing numbers of people are deciding to shun genetically modified foods. Here's why.

More and more consumers are looking for ways to avoid genetically modified foods (GMOs). Here's why-and how you can join them

Recent news and telling signs that more people are moving away from genetically modified foods

Quiz yourself with these eleven True-False questions.

How to avoid genetically modified organisms in your gluten-free diet

Why you don't want genetically modified organisms-Hidden in everyday foods-and how to avoid them