Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Recipes

CBD Cherry & Kombucha Mocktail

Cherry brings a tangy-sweet flavor that makes this drink pop, but feel free to play around with other fruit juice mixers.

Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! Download the app.

For more about this recipe: Cooking with CBD

Recipe adapted from The CBD Kitchen by Leah Vanderveldt (Ryland Peters & Small, 2019)

Servings
1

Ingredients

  • ¼ cup cherry juice

  • 1 Tbs. freshly squeezed lemon juice

  • ¼ tsp. CBD oil 

  • ½ cup plain kombucha (we used GT’s Living Foods Raspberry Rush Organic Kombucha)

Preparation

  1. In a medium-sized serving glass, combine cherry juice, lemon juice, and CBD oil. Stir to combine. 
  2. Fill glass with ice, and top with kombucha, giving everything another final stir. 
  3. Garnish with fresh cherries, and enjoy.

Nutrition Information

  • Calories 50
  • Carbohydrate Content 13 g
  • Protein Content 0 g
  • Sodium Content 5 mg
  • Sugar Content 9 g