Chocolate Protein Cookies

Publish date:

Makes 4 cookies

High Protein Chocolate Cookies

Recipe from Anna Sward. For dozens more, visit

¼ cup plain or vanilla pea protein powder
1/8 cupcashew or almond butter
2 Tbs. agave syrup
1 Tbs. almond milk
2 squares (20g) chopped 85% dark chocolate

  1. Preheat oven to 320°F. Mix all ingredients together in bowl to make a cookie dough. Taste, and add sweetener of your choice, such as stevia, if desired.
  2. Divide dough into 4 balls, and press onto cookie tray lined with parchment. Bake 8-12 minutes, or until cooked through, but still soft in center.

per serving: 140 cal; 8g pro; 6g total fat (2g sat fat); 13g carb; 0mg chol; 120mg sod; 1g fiber; 9g sugars

From article: Plant Proteins 101



Chocolate, Unwrapped

Whether you savor artisanal varieties on special occasions or get your fix from the office vending machine, chocolate has universal appeal. But how well do you know this delicious concoction? Take our quiz to find out.