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Desserts

Coconut Ice Cream

Take a nutritious break from the heat with this delicious recipe infused with heart-healthy coconut and green superfood matcha powder.

Servings
4 servings

Ingredients

  • 1 14-oz. can coconut cream
  • ΒΌ cup maple syrup
  • 1 Tbs. matcha powder
  • 1 Tbs. cacao nibs, optional

Preparation

  1. Place ingredients, except cacao nibs, in a medium mixing bowl and whisk until combined. Place mixture in a freezer-safe container and freeze for at least 2 hours.
  2. Serve with cacao nib sprinkles or as desired.

Nutrition Information

  • Calories 280
  • Carbohydrate Content 19 g
  • Cholesterol Content 0 mg
  • Fat Content 21 g
  • Fiber Content 2 g
  • Protein Content 5 g
  • Saturated Fat Content 20 g
  • Sodium Content 35 mg
  • Sugar Content 16 g
  • Trans Fat Content 0 g
  • Unsaturated Fat Content 0 g