Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Become a Member

Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.

Already have an account? Sign In

Brands

Recipes

Spinach Green Goddess Dressing

Nothing tastes fresher than homemade salad dressing! This extra “greened-up” version also makes a great replacement for mayonnaise in chicken salad.

Get full access to Outside Learn, our online education hub featuring in-depth nutrition, fitness and adventure courses, and more than 2,000 instructional videos when you sign up for Outside+..

Green foods powders aren’t just for smoothies. Give your diet an energizing and immune-enhancing boost by incorporating nutrient-dense green powders such as spirulina and wheat grass into your favorite recipes. Here, we used Wakunaga Kyo•Green Greens Blend Energy to put a little extra pep into this simple salad dressing. Bon appetit!

Spinach Green Goddess Dressing recipe

Servings
8

Ingredients

  • 1 cup firmly packed spinach, stems removed
  • 3/4 cup sour cream
  • 1/2 cup fresh parsley
  • 1/2 cup chopped chives
  • 3 Tbs. olive oil
  • 3 anchovies (optional)
  • 2 Tbs. lemon juice
  • 1/2 tsp. monk fruit (or sweetener of your choice)
  • 1/4 tsp. lemon zest
  • 2–3 tsp. green foods powder
  • Salt and pepper to taste

Preparation

  1. Place all ingredients into blender, and blend until smooth.
  2. Season to taste with salt and pepper. Store up to 3 days in the fridge.

Nutrition Information

  • Calories 90
  • Carbohydrate Content 2 g
  • Cholesterol Content 10 mg
  • Fat Content 9 g
  • Fiber Content 0 g
  • Protein Content 1 g
  • Saturated Fat Content 2.5 g
  • Sodium Content 10 mg
  • Sugar Content 1 g