Blueberry Pineapple Collagen Pudding
Collagen powder makes a great addition to almost any recipe. Get a quick collagen boost with this easy-to-make pudding.
Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! Download the app.
Collagen powder makes a great addition to almost any recipe. Use a plain (or flavorless) variety for best results. Here’s an easy-to-make recipe we love featuring NeoCell’s Super Collagen Powder, which is non-GMO and gluten-free.
For more about this recipe: Easy Ways to Add More Collagen to Your Diet
Ingredients
- 2 cups vanilla coconut or almond milk
- 1 scoop NeoCell Super Collagen Powder
- ½ tsp. cinnamon powder
- ½ cup chia seeds
- ½ cup fresh pineapple chunks
- ½ cup fresh blueberries
Preparation
Blend milk base, collagen powder, and cinnamon in blender.
Stir in chia seeds, and soak at least 2 hours. (For best results, soak overnight.)
Fold in fresh pineapple chunks and top with desired amount of fresh blueberries.
Nutrition Information
- Calories 340
- Carbohydrate Content 39 g
- Cholesterol Content 0 mg
- Fat Content 18 g
- Fiber Content 17 g
- Protein Content 7 g
- Saturated Fat Content 5 g
- Sodium Content 10 mg
- Sugar Content 16 g