Vegetarian

Healthy Eating

Plant-Based, Vegan, & Vegetarian: What’s the Difference?

Elizabeth Shaw MS RDN CPT

Healthy Eating

Simple Ingredient Swaps for Your Favorite Recipes

Vegetarian Times Editors

Supplements

The Top 8 Supplements for Vegetarians

Jill Schildhouse

Healthy Eating

St. Patrick’s Day for Specialty Diets

Better Nutrition Editors

Recipes

Double Decker Tempeh Reuben

Lisa Turner

Recipes

Grilled Pepper Salad with Black Beans & Avocado

Lisa Turner

Recipes

Snickerdoodle Nice Cream Bowl

Better Nutrition Editors

Smoothies & Beverages

Non-Alcoholic Watermelon-Mint Mojito

Lisa Turner

Recipes

Wild Mushroom and Quinoa Burgers with Garlic-Thyme Aioli

Lisa Turner

Recipes

Swiss Chard and Heirloom Tomato Bruschetta

Lisa Turner

Vegan

Cauliflower Steaks with Blood Orange Olive Oil & Vadouvan Spice

Neil Zevnik